automatic dough laminating machine

High Flexible Croissant Line , Automatic Lamination Machine With Fat Folding Device and Servo Motor Siemens 1.Commercial laminating machine description Pastries are featured itself with fat / butter feeding into the dough , then be laminated for layers , ZKS900 pastry dough laminating line is designed to produce kinds of pasties, such as the croissant ,puff pastry, danish pastry etc. The folding device of the dough laminating line is very flexible. To fold the fat band into

Siemens PLC Automatic Dough Lamination Machine Available For Different Shapes Pastry Product 1. Commercial lamination machine description To well guarantee a high stability running of ZKS 900 dough laminating line , we choose to use world famous electronic components for the whole line . our engineers never stop to optimizing the electric configuration . That's why ZKS 900 dough laminating line seldom breakdown and owns a rather low maintenance . 2. Configuration No. Items

ZKS380 Automatic Dough Laminating Machine For Croissant And Puff Pastries 1. dough flattener machine desription : ZKS380 pastry dough laminating machine is a good choice for mid-size company , the line owns high flexibility for a free combination to meet your need , the less working width make it more cost effective in price but never sacerfice any functions or quality . 2. Key features Optional cooling & resting tunnels , make it a full-auto line 380 mm roller width ,

Integrated Dough Hopper Dough Industrial Laminator Machine with High Capacity Dough Mixer 1. Production line description ZKS900 pastry dough lainating machine is high-end product for kinds of pastry product as croissant , puff pastry , danish pastry etc . at the front end of the line ,there is dough mixer ,bowl lifter ,the mixed dough would be dump into the hopper and then be cut into pieces . 2. Application ZKS900 pastry dough laminating machine is widely capable for the

Full Auto. dough laminator machine capacity up to 2000kg/hr with 35 layers of margarine 1. Production line description ZKS-850 dough laminating line is multifunctional type to produce kinds of pastries product . it's a perfect choice for industrial bakeries for it's high output , in the mean while , benifit from the high automation and easy design , the dough laminating line requires only 4 - 5 person for the operation . 2. What makes the dough laminating line labor saving ?

Modular Structure Flexible Pastry Dough Laminating machine with quick change-over function 1.Dough sheeter machine line description ZKS900 dough laminator is developed to produce a wide product variety from mid-sized to industrial bakery ,such as croissant , puff pastry , danish pastry etc .benifit from it's advanced modular designed structure , the dough laminator owns a rather flexible structure and is suitable for many kinds of product by changing the make - up equipment .

Automatic Dough Laminator with 2 Freezing Tunnels for Danish Pastry and Croissant 1. Automatic lamination machine description For industrial pastry projects , ZKS600 dough laminating line can be upgraded to full automatic line by add 2 sets of freezing tunnels ,the dough sheet would twice passing through the freezing tunnel , it would highly increase the working efficiency , The temperature of the freezing tunnels are adjustable for different pastry prooduct . 2. Freezer

The Excellent ZKS900 Dough Laminating machine with mature control system 1. Description of industrial laminator This line is suitable for high capacity of factory or bakery. The lamination machine can produce dough with high quality and smooth surface. Our machine meet European standard which used world brand industrial component and advanced technology. We used material 304 stainless steel 2. Process of automatic lamination machine 3. Strengths of dough laminating machine 1)

2.5-10 mm Thinckness Dough Sheet Pastry Lmaninator For Tarts Product and pastry bread 1. Product description : Different pastry product reauires different dough sheet thickness , ZKS900 puff laminator is quite flexiable to be configurated with satellite and calbrators , according to product needs , the satellite will sheeting the dough band into certain thickness and the calibrator will make the dough sheet thickness more uniform . 2. Process 3. Strengths of dough flatterner